CUBEB PEPPERCORNS (CUBEBS) – COMET’S TAIL PEPPER $10.00 – $28.00 Cubeb pepper is otherwise known as Comet’s tail pepper, tailed pepper, or by its botanical name Piper cubeba. It mainly grows in Java and Sumatra and looks like black pepper with the stalks attached. The taste is described as a cross between Jamaica pepper and black pepper. It is descriptively described as pungent, acrid, slightly bitter and persistent.

Cubeb pepper is otherwise known as Comet’s tail pepper, tailed pepper, or by its botanical name Piper cubeba. It mainly grows in Java and Sumatra and looks like black pepper with the stalks attached. The taste is described as a cross between Jamaica pepper and black pepper. It is descriptively described as pungent, acrid, slightly bitter and persistent.

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GREEN PEPPERCORNS

Green peppercorns are the same unripe berries that come from the same vine as black peppercorns (piper nigrum). They are simply the same black peppercorns, only picked early and unripe. As a result, they are much milder than black or white peppercorns and have more of a vegetal and fresh flavor. They are often used fresh in Thai dishes or French dishes such as the French steak au poivre where the whole green peppercorns are in the sauce.

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What Is Kosher Salt?

Salt is an essential ingredient in most of the food that we consume. The difference in its types is what makes them so valuable. Cooking salts are responsible for adding…

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HIMALAYAN BLACK SALT – KALA NAMAK

Himalayan Black Salt, also known as Kala Namak is a salty pungent-smelling salt found typically in South Asia. It is used in a whole range of foods from salads and fruits to chutneys to Indian masalas and other savory foods. It is also used in health drinks for hydration and nutritional purposes. This salt is quite popular for its health benefits and unique smell. It contains more mineral content and fewer additives than regular salt. This is the most selling salt in our online store.

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